- Product label: Sold out
Tamari窯 髙村 まり
Morning Glory Bowl Green
Description
[Before using the dish]
Ceramics are prone to absorbing water.
We recommend soaking it in water overnight before use.
[Care Instructions]
For regular maintenance, wash with a sponge and dish soap and rinse thoroughly.
After washing, it is important to dry thoroughly.
*Please avoid soaking for long periods of time.
Ceramics are highly absorbent, so the base will absorb dirt and cause mold and stains.
Before Use
- Material: Ceramic
- Diameter approx. 19cm
- Height: Approx. 9cm
- Capacity: approx. 1100ml
- Weight: Approx. 470g
- Sealing required
- Microwave safe (warming only)
- Dishwasher safe
- Oven unusable
- Do not use on direct flame
These dishes are handmade items, each made by an artist.
Therefore, each piece will vary in size, shape, degree of distortion, texture, and color.
Also, the color may appear slightly different depending on the amount of light.
Please be aware of this in advance.
Please refer to the description for handling instructions.
Tableware that allows you to enjoy a rich range of expressions
A medium-sized bowl made by Tamari Kiln in Iwate Prefecture.
The entire piece is first coated with a green glaze, and then a crystalline glaze is applied to create a one-of-a-kind appearance.
This bowl holds over 1L and is especially useful when eating hot noodles or rice bowls.
The base of the bowl is high and the rim is slightly curved, which is designed to prevent heat from reaching the fingers even when serving piping hot, freshly cooked food, and conveys the user's consideration.
The green color of the bowl is subdued yet not too harsh, giving it a soft impression with an exquisite nuance. The texture created by the matcha-green crystalline glaze adds a delightful accent to the bowl.
Green brings out the colors of the ingredients and goes well with any color, making it perfect for a colorful seafood bowl.
A medium-sized bowl made by Tamari Kiln in Iwate Prefecture.
The entire piece is first coated with a green glaze, and then a crystalline glaze is applied to create a one-of-a-kind appearance.
This bowl holds over 1L and is especially useful when eating hot noodles or rice bowls.
The base of the bowl is high and the rim is slightly curved, which is designed to prevent heat from reaching the fingers even when serving piping hot, freshly cooked food, and conveys the user's consideration.
The green color of the bowl is subdued yet not too harsh, giving it a soft impression with an exquisite nuance. The texture created by the matcha-green crystalline glaze adds a delightful accent to the bowl.
Green brings out the colors of the ingredients and goes well with any color, making it perfect for a colorful seafood bowl.
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Tamari Kiln
Mari Takamura
Mari Takamura of Tamari Kiln creates pottery in Hachimantai City, Iwate Prefecture.
Having loved drawing and art since childhood, she went on to study at an art high school. There she discovered pottery and decided she wanted to make pottery her career. She majored in pottery at Tohoku University of Art and Design, and after studying under Sato Taiju and Sato Akane, who run a kiln in Aizu Misato Town, said to be the oldest pottery producing region in the Tohoku region, she has been creating works under Tamari Kiln since 2013.
"When I make tableware, I always think specifically about what I will put inside it," says Takamura, whose tableware is appealing in that it blends naturally into everyday life.
Takamura's works, which are rich in variety, are made by mixing the clay and glazes himself, and his attention to detail can be felt in his work.
The colors applied to the dishes have an exquisite nuance that is difficult to describe in words, and the crystalline glaze applied on top gives them a one-of-a-kind look.
This piece perfectly embodies the phrase "enjoying the scenery" when it comes to pottery.
"I strive to create tableware that fits comfortably in the hand and becomes an indispensable part of everyday life." As Takamura says, Tamari Kiln's tableware is a perfect blend of seemingly contradictory elements - calm yet vibrant - and exudes a sense of reliability and inclusiveness that gently adds color to everyday cooking.